Ingredients
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4 Slices Sourdough Bread
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2 Tbs Chopped Fresh Herbs such as: Rosemary, Chives, Oregano or Parsley but really whatever Herbs you like
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1 clove garlic chopped
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1/ Stick Butter Softened
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1 tsp Black Pepper
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Sliced Cheese ( I used Provolone and Havarti)
Directions
- Mix Herbs, Butter, Garlic and Pepper well.
- Spread Butter Herb Mix on BOTH sides of the sliced bread.
- Grill or Saute on one side of bread and flip and add cheese and grill the other side until golden brown, Crunchy and the cheese has melted.
- Enjoy! It’s a super simple dish with a ton of Fresh Herby Flavor.


